Close to Brewmaster Dan Carey’s heart, this Doppelbock’s journey began with Dan’s re-discovery of whole cone Diamant hops grown at his urging in Hallertau, Germany. Over ten years of his personal heritage barley research resulted in Dan choosing this seed propagation of Czech barley kilned as Pilsner Malt here in Wisconsin. He reveled in the challenge of double decoction brewing in his rescued 1962 copper Brewhouse, rehomed to New Glarus in 1997. This strong Bock lagered 10 weeks in the cellar before resting in the bottle 6 months for mature flavor perfection. Every journey begins with a single step.
Sold in 12pk Cans and 6pk Bottles, 24pk Bottles.
Close to Brewmaster Dan Carey’s heart, this Doppelbock’s journey began with Dan’s re-discovery of whole cone Diamant hops grown at his urging in Hallertau, Germany. Over ten years of his personal heritage barley research resulted in Dan choosing this seed propagation of Czech barley kilned as Pilsner Malt here in Wisconsin. He reveled in the challenge of double decoction brewing in his rescued 1962 copper Brewhouse, rehomed to New Glarus in 1997. This strong Bock lagered 10 weeks in the cellar before resting in the bottle 6 months for mature flavor perfection. Every journey begins with a single step.
Sold in 12pk Cans and 6pk Bottles, 24pk Bottles.
Lean into the IPA road less traveled with Black Top IPA. Savor the triumph of Gold Medal taste with the original Black IPA winner!Expect this beer to pour a hop forward jet black glass brimming with aromatic bitterness. Brewmaster Dan skillfully weaves molasses and chocolate malt undertones with a soaring rush of clean citrus as pine hop notes ride comfortably atop Black Top IPA. Rediscover this brew in the same way you savor an unexpected escape meandering over inky ribbons through Wisconsin’s kingdoms of corn, cool forests, breezy shores and heifer manicured fields.
Sold in 12pk Cans and 6pk Bottles, 24pk Bottles.
Lean into the IPA road less traveled with Black Top IPA. Savor the triumph of Gold Medal taste with the original Black IPA winner!Expect this beer to pour a hop forward jet black glass brimming with aromatic bitterness. Brewmaster Dan skillfully weaves molasses and chocolate malt undertones with a soaring rush of clean citrus as pine hop notes ride comfortably atop Black Top IPA. Rediscover this brew in the same way you savor an unexpected escape meandering over inky ribbons through Wisconsin’s kingdoms of corn, cool forests, breezy shores and heifer manicured fields.
Sold in 12pk Cans and 6pk Bottles, 24pk Bottles.
India Pale Ale
Eminently drinkable at 60 IBU this harmonious IPA was built to partner with food and friends. A legacy combination of old school American hops with lively German and American newbies. Of course, dry hopping catapults this unique bouquet to your nose. Golden blonde and 15° P camouflages a substantial 6.75% ABV. Brewmaster Dan’s riff on the American IPA tradition.
Sold in 12pk Cans and 6pk Bottles, 24pk Bottles.
India Pale Ale
Eminently drinkable at 60 IBU this harmonious IPA was built to partner with food and friends. A legacy combination of old school American hops with lively German and American newbies. Of course, dry hopping catapults this unique bouquet to your nose. Golden blonde and 15° P camouflages a substantial 6.75% ABV. Brewmaster Dan’s riff on the American IPA tradition.
Sold in 12pk Cans and 6pk Bottles, 24pk Bottles.
Nut Brown Ale
One deceptively spring-like winter day, Brewmaster Dan walked home from the brewery, sat down to eat saying, "There are some seriously fat squirrels out there, running all over the neighborhood. I think I should brew a Fat Squirrel Nut Brown Ale." Deb agreed and another beer legend was born. Eight carefully chosen barley malts impart the toasted tawny hue to this bottle conditioned unfiltered ale. Clean hazelnut notes abound! Pacific Northwest hops and aging on toasted oak give Fat Squirrel its backbone. Enjoy the "Fat Squirrel" in your neighborhood.
Sold in 12pk Cans and 6pk Bottles, 24pk Bottles.
Nut Brown Ale
One deceptively spring-like winter day, Brewmaster Dan walked home from the brewery, sat down to eat saying, "There are some seriously fat squirrels out there, running all over the neighborhood. I think I should brew a Fat Squirrel Nut Brown Ale." Deb agreed and another beer legend was born. Eight carefully chosen barley malts impart the toasted tawny hue to this bottle conditioned unfiltered ale. Clean hazelnut notes abound! Pacific Northwest hops and aging on toasted oak give Fat Squirrel its backbone. Enjoy the "Fat Squirrel" in your neighborhood.
Sold in 12pk Cans and 6pk Bottles, 24pk Bottles.
